Thursday, November 14, 2013
Tuesday, October 29, 2013
On the Sunset Strip
| H&M collab overload: Lanvin x H&M dress and Maison Martin Margiela x H&M candy clutch and black plexi heels |
Saturday, October 19, 2013
Underwood Farms
We had such a fun time today at Underwood Farms in Moorpark. Looking forward to it becoming an annual fall tradition.
New Chanel!
| Canvas Chanel Espadrilles in Ecru / Black |
Sunday, October 13, 2013
Pumpkin Tossing
| Isabel Marant Ariana Jacket, Garland Skirt and Dicker Boots |
An all Isabel Marant outfit for chasing little k around amongst the Halloween decorations. Had a nice very fall meal at Rustic Canyon last night, including some apple fennel radish salad, chicken with spaetzle and pork chops with cheddar polenta, topped off with a maple pot de creme and apple hand pies. It was a good meal, I definitely like what Jeremy Fox has done at the helm. Menu is a little bit limited, but understandable given the emphasis on seasonal local fare. It veered a bit on the heavily seasoned side but also understandable given the hearty fare. Wine list was a little pricy so we brought our own bottle of 2009 Rivers Marie Occidental Ridge Sonoma Coast Pinot Noir which went well with the meal. Overall, preferred our meal at Tar & Roses, but glad that we tried Rustic Canyon again. Nice to have some options in Santa Monica
Sunday, September 29, 2013
Summertime Casual: Quilted Jackets and Shorts
| Isabel Marant Etoile Sumac Jacket, Uniqlo shorts, Zara tee and Swedish Hasbeens x H&M clogs |
Saturday, September 28, 2013
Tar and Roses: Simply Wonderful
Image from www.tarandroses.com
We had one of the best meals that I've had in Los Angeles at Tar & Roses last night. We try to go out sans little k a few times per month, trying new places, such as Hinoki & the Bird and old favorites like Gjelina. this was the best meal that we had by far. Every dish but one was an absolute knock out, we savored every bite. We ordered nine small plates to share and skipped the entrees, we wanted to try as much as possible. The standout dishes included: lamb heart kabobs, chicken liver pate, vietnamese beef tartare, charred little gem lettuce with dates and blue cheese, squid ink fettuccine with octopus, wood oven roasted sunchokes with goat cheese and hazelnuts, and the strawberry crostini with honeycomb ice cream. Everything just exploded with flavor, just perfect. Paired nicely with a bottle of 2010 Palmina Barbera.
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