Only iphone pictures this visit |
I loved the soft runny eggs over the meaty yet delicate mushrooms and roasted asparagus, with a little salty nutty crunch from the parmesan breadcrumbs and freshness from basil. Every bite was just bursting with flavor; definitely a very rich dish with plentiful olive oil, I savored every bite. My only complaint (and general complaint overall about Gjelina) is just that the portion sizes are small; I was definitely still quite hungry afterwards (hence the takoyaki afternoon snack and frozen yogurt) and I even had a slice of K.'s pizza. I know that the dishes are basically a la carte and that ordering side dishes is encouraged, but for breakfast, I expect a $12 dish to be relatively satisfying. K.'s pizza was good; the lamb sausage was tasty and I like the little side plate of chili flakes, dried thyme (I think) and parmesan that they serve with all their pizzas; it's just a nice touch and I always use it. I just find their crust a little too papery thin and sometimes doesn't stand up to the toppings enough. All in all though, still a good, dependable meal and an enjoyable way to spend an afternoon on Abbot Kinney.
Gjelina
1429 Abbot Kinney Blvd
Venice, CA 90291
(310) 450-1429
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